Anytime I can get my hands on a ripe papaya (that doesn’t cost a King’s ransom), I snatch it up and take it home, slice it and put it in the fridge. Between using the seeds in salad dressings and putting the flesh in salads and smoothies, I also use it on my face. Papaya is insanely rich in anti-oxidants and vitamin C. It has a knack for getting rid of those McNasty free radicals. Since I quit smoking and just turned 40, Mumsy needs all the help she can get! Don’t use it everyday, but this recipe will last three days out of the week.
For this mask, I used:
1 T. fresh plain yogurt
2 T. ground almonds (or raw oatmeal)
1 T. honey (SUPER moisturizer)